Tuesday October 18, 2011
Nopa - Wood Grilled Chorizo with Poached Eggs, Hominy, Kale, Delicata and Butternut Squash
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ABOUT
I'm a lifelong blogger, technology enthusiast, and social media nerd. I love music, art, and food (especially donuts.) I previously worked in the music industry as a talent buyer and an agent assistant. Now I'm the Brand Manager at d.RA.
I've gone from California to New York and back again. I grew up in the Bay Area, went to college in San Diego and studied music technology/contemporary art, worked in New York City, and now I'm in Los Angeles.
ME ELSEWHERE
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email: hollice(at)gmail.com
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